404 Chocolate Chia Mousse

Chocolate Chia Mousse

Do you love chocolate? I sure do! I also love recipes that are easy, don’t make a mess, taste amazing, and incorporate healthy ingredients. This recipe has 100% cacao (squares and powder), coconut flakes/milk, chia seeds, and stevia/honey. That’s it! It is packed with healthy fats from coconut and chia seeds plus antioxidants from the dark chocolate. AND it only uses 1 pot (to heat the chocolate) and 1 glass jar. Check it out!


Chocolate Chia Mousse
Recipe Type: Treat
Author: Amanda
Serves: 4
  • 1/2 cup full fat canned coconut milk (gets lots of the cream in there!)
  • 3/4 cup almond coconut milk blend (unsweetened)
  • 3 squares of 100% cacao
  • 1.5 T raw cacao powder
  • 3 T Chia seeds
  • 1/2 cup unsweetened coconut flakes
  • 1/8 tsp stevia or 1tsp honey/maple syrup
  1. Heat a small pot over low heat. Add in chocolate squares and melt. Be careful not to burn the chocolate!
  2. Pour chocolate into a glass jar and add in the rest of the ingredients.
  3. Mix everything really well until all ingredients are evenly distributed.
  4. Place in fridge for at least 2 hours.
PN Rx for 1/4 of recipe: 3 fats, .5 carbs